TEASPRESSA | Arcadia

Impressively curated coffee/tea shop with extremely "instagram-able" decor, drinks, and food. Unfortunately, none of their pastries were vegan so we were unable to taste test (however cute they were!). The coffee was decent, but no where near as delicious as I had hoped. Perhaps this was my fault for getting coffee from a tea shop? Either way: skip the flower petals! They're cute in photos, not so much stuck in your teeth.

I originally found out about this place through Instagram, so I decided to check this place out for the first time today since I happened to be in the area! Even though there is limited parking; I loved the small coffee shop vibe, along with the cute display of gifts! It's a really chill and quiet place to work or just sip some tea! All of their drinks are reasonably priced. The barista was super nice and friendly and even offered for me to try their macarons! She recommended the black rose tea, which I got and absolutely loved! My favorite parts about this tea shop are their photo wall with their neon sign (which is what originally drew me to this place) as well as their cute white wall outside for photo backdrops! I especially loved that they put real rose petals in my drink because not only do I love roses, but it gave off a chic aesthetic! I would highly recommend this shop if you're in the area or just want to try something new! Will definitely come back here in the future!!!

Such a cute place! My unicorn macaroon had a surprise caramel center and was so good! Tried the green tea espresso iced, and it was pretty good. A bit pricey but worth it for a cute coffee/tea date spot with your friends. Customer Service was friendly and patient. They even took time to explain their drinks/menu after learning it was my first time at their locations. Gold-colored environmentally friendly straws are such a cute touch. Will be back soon to try more of their creations! 🦄🙂

Beautiful little place... double french doors and into this cute white space with blossom branches hanging down from the ceiling. My friend told me that they change the decor according to seasons. As far as drinks, I ordered a London fog and I wanted to try the ruby rose but they dont serve food on weekends (correction: I apologizie, they do serve food - see owner's comment below). The place and setup is definitely worth the stop though.

My daughter and I went to Teaspressa on a Sunday afternoon. We had signed up for an event and since it was so far away from my house we arrived a little early. I drove right past the business not noticing the the address/signage. After turning around and pulling into the one way parking lot all the designated parking spots were already taken. There were maybe 6 or so for Teaspressa all the others we labeled for another business. We parked in the only spot available and went inside. The service counter is right inside the entry door. There was a tight little huddle right in front of the service area. There was no sign of our event. We asked it we are allowed to park where we did and the staff said it would be fine. I was so excited about the idea of a tea shop. I don't drink coffee and so I had imagined a delightful array of tea offerings. I didn't understand the menu but ultimately asked if there was a Chai. No Chai. I ask about an iced black tea. Yes, she says that will be two shots over ice. Hmmmm. Okay, but I still didn't get it. When I got the drink it was barely cool with all the ice melted away. It was unremarkable at best and disappointing at worst. We found the room where our event was to be held. The AC was off and although there were at least 15 people expected there were only 6 chairs around a single table. There was no indication of the promised tea toasts. After the other event partners came in the AC was turned on, it was 80 degrees in that space according to the wall panel. No more chairs were produced. We stood for the entire seminar in the warm room. The tea toasts came in finally but still no additional chairs were brought in so we ate them standing up and on cocktail napkins. They were delicious and beautiful. I would recommend some training for the staff in the art of hospitality. A designated staff member should be responsible for event set up and execution. Drawing guests to the business through a partnership means these first time guests will really be getting a first impression. An explaination of the concept for that first time guest seems reasonable. The space was beautiful and the potential was evident. We still enjoyed the event but it could have been such a better experience.